8 Ice Cold Eat & Drink Spots Near Austin’s Barton Springs Pool

thelatinkitchen.com / August 6, 2016 / by Leila Kalmbach

Best Seafood Paella: Barlata

What could be more refreshing than gazpacho on a hot summer’s day? Barlata Tapas Bar serves their version of the cold tomato soup made with tomatoes, peppers, red onion, cucumber, almonds and mint. And because their focus is small plates, you’ll have plenty of room left for their other tasty, refreshing nibbles. Continue reading »