Menus

Ensalada Verde

Mixed organic baby greens, Manchego cheese, Jamon Serrano

$11

Blood, orange / citrus vinaigrette

San Marzano tomato and bonito tuna salad

leeks,almond pesto & arbequina olives

$13

Ceviche

White gulf shrimp & spanish octopus with avocado & habanero pepper

$16.50

Ahi Tuna Tartar*

served with a Cherry tomato confit in a "cucurucho"- flour cone

$16

Yellow Tail Jack Crudo*

escabeche vinaigrette

$16

Spanish Cheese Plate

Murcia Al Vino, Montalban, Tetilla, Valdeon & Urgelia served with a fig jam & quince paste

$16

vegetarian

Spanish Charcuterie plate

Iberico Chorizos, Iberico Jamon, with crostini bread, cornichons, pickled red onions & mustard

$18

Spanish Olives

An assortment of 5 different types of Spanish Olives

$6

Pa amb Tomaquet

Catalan toast rubbed with garlic, tomato pulp, EVO and Maldon Salt. Pairs well with the Jamon Serrano or the Jamon Iberico.

$4

vegetarian, vegan

Plate of Jamon Serrano

12 Month cured Serrano Ham

$18

Pa amb tomaquet- Catalan toast rubbed with garlic, tomato pulp, EVO and Maldon Salt $4

Jamon Iberico de Bellota

50 grams of Iberico ham.

$27

Pan amb Tomaquet $4

Patatas Bravas

Our delicious fried potatoes served with spicy brava sauce and allioli

$9

vegetarian

Fire Roasted Shiishito Peppers

$10

vegetarian, vegan

Brussel Sprouts

Fried & served with a mirin, sake & mint sauce

$9

vegetarian, vegan

Roasted Cauliflower

Vegetable Samfaina/ratatouille - Valdeon Blue Cheese

$11

vegetarian

Spinach & Shiitake Mushrooms "a la Catalana"

sauteed with garlic, lentils, pine nuts & currants

$13

vegetarian, vegan

Garbanzo, spinach and Soft egg

served with pine nuts and currants

$12

vegetarian

Frito Mixto

Fried Squid, lemon, fennel with a citrus aiolli

$16

Pulpo "a la plancha"

Grilled leg of Spanish Octopus served with a mixed green, pickled red onion salad- Cava vinaigrette

$21

Pulpo Encebollado

warm spanish octopus & onion confit

$15

Chipirones en su Tinta

Baby squid stuffed with house made fennel sausage, squid ink and peas

$14

Mussels "a la Marinera"

Sauteed in garlic, white wine, sofrito,peas, pancetta and tarragon.

$16

Gambas Al Ajillo

The house favorite! Marinated adobo shrimp sauteed with garlic

$16

Croquetas

Jamon Iberico & Serrano bechamel croquets.

$13

Pincho Moruno

Grilled Morrocan Lamb brochette drizzled with a spicy sofrito pimenton sauce and cucumber salad

$16

Griiled Chicken Brochette

with a garbanzo puree

$13

Maccarons a La Catalana

Penne pasta, sofrito, house sausage & Manchego cheese gratin

$16

Conejo Confitado

Rabbit Confit almond picada & grilled bread salad

$24

Wagyu beef & Pork sausage meatballs

served with mushrooms and Fricando sauce

$16

Texas Iberico pork tenderloin

"a la plancha" with Navy beans & a house mustard sauce

$18

Pork Costillas

Pork Ribs in a sweet and sour sherry wine BBQ sauce

$13.50

Grilled Morcilla

Morcilla Sausage, Fried egg and "patatas a la sal"

$15

Leg of Duck

"a la catalana" with lentils, pine nuts and prunes

$25

Canelones

Brisket stuffed canelones, bechamel and Manchego Cheese gratin

$15

Grilled "churasco" Steak

Served with Chimichurri sauce, shishito peppers and Adobo fries

$24

Fideua

Roasted fideo paella, sepia, squid, shrimp & aiolli

Sm $23

Lg $32

Hortelana

Saffron rice, mixed vegetables, currants, pine nuts & allioli

Sm $21

Lg $29

vegetarian, vegan

Barlata

Our best selling paella! Saffron rice, chicken, chorizo, shellfish & vegetables

Sm $25

Lg $34

Barceloneta

Saffron rice, squid, shrimp, octopus & shellfish

Sm $25

Lg $34

Arros Negre

Squid inked rice, mussels, sepia, squid and aiolli

Sm $23

Lg $32

Arros Austin

Saffron Rice, pork belly, pork ribs & Shiitake Mushrooms

Sm $23

Lg $32

Spanish Olives

$6

vegetarian, vegan

Marcona Almonds

Pair with Cheese Plate

$7

Pan & Garum

Baguette Bread served with our house garum (olive oil, anchovies, herbs and black olives)

$3

Allioli

$2

Adobo French Fries

$4

vegetarian

Tarta De Queso Vasco

Basque Style Cheesecake with a sweet Sherry reduction drizzle

$10

Tarta De Chocolate

Flourles dark chocolate, fresh strawberries and whip cream

$10

Spanish Cheese Plate

5 Spanish cheeses served with membrillo and fig preserve

$15

Crema Catalana

Cream Caramel Custard infused with lemon zest and cinnamon

$10

Spanish Gin and Tonic Kit

Sear Sucker Gin (50ml), Fever Tree Mediterranean Tonic, Cloves, Star Anise, Cardamon, Cinnamon stick, nutmeg and citrus peels. One serving

$12 per 1

$24 per 2

Violet Femme

Empress 1098 Gin, Limoncello, Lavender & Rose water infused syrup, lemon, cane sugar

$14 per 1

$28 per 2

Lola Cooler

St Germain, Yellow Chartreuse, Dolin Blanc, Rotham & winter Pear, Honey, Citrus, Cava

$12 per 1

$24 per 2

Garden Party

Roasted Beet Puree, Fords Gin, St Germain, Lemon, Dry Curacao, Boston Bittahs, Cava

$14 per 1

$28 per 2

Lucia

Wahaka Mezcal, Aperol, Cucumber, Habanero, Lime

$15 per 1

$30 per 2

Chillin with Dylan

Deep Eddy Vodka, Oj, Lemon, Hibiscus, Mint, Thyme, Honey, Cucumber bitters, Fever Tree Grapefruit

$13 per 1

$26 per 2

Tepacharita

Reposado Tequila, Tepache Syrup, Orange Liquer, Lime & Agave

per one $15 per per 1

per two $30 per per 2

Paper Plane

Old Forester Rye, Amaro Nonino, Aperol, Lemon

$14 per 1

$28 per 2

House Red Sangria

Tempranillo- House Red Sangria. Served chilled in a wine bottle.

$40 per Bottle

$9 per Glass

Estrella De Galicia

$7 per 1

Estrella 1906

$7 per 1